A wee tapas sized update


We did it. #triing4therovers has completed it's 2015 challenge.  

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Summer side dishes

First of all I would like to all those who have tasted Paella and Bovril during the past season. I would also like to thank all the volunteers who make the match day programme at Raith Rovers one of the best in the Scottish first division. I am going to fill the void that football has left with training for a triathlon and for the first time I will be keeping Paella and Bovril going over the summer with a few wee side dishes being posted over the closes season. I hope you will join me. In the mean time why don't you look thru some old editions.
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Here we go again

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Well let us give this blogging thing ago again. To those that don’t know I am a Raith Rovers Fan living, working, training, in Barcelona. For the last 13 years I have made the Catalan capital my home. But this hasn’t stopped my love of Raith Rovers and scottish football. Occasionally I pen an article to appear in Raith’s match day programme and in the past I have posted the articles on this blog. Here we go again. Fresh from the paella dish to you metaphorical footballing plates. Here is paella and Bovril.   Paella and Bovril   Across the rooftops of the back of Barcelona a game kicks-off. Local residents can hear cheering, grumbling and the occasional naughty word. They know it is football but they say to themselves “però Barcelona no juga aquesta nit”. You are correct fellow Barcelonians, this is no midweek Champions’ League football, this is Scottish Championship play-off final football. This is a big game, this calls for “the works”. Projector, screen and R...
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lost and found in a riot.

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